Cheesy Sausage Fries Bake

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, combine 1 pound of frozen French fries with 1 tablespoon of olive oil and 1 each of salt and pepper. Mix well to coat the fries evenly.
3. Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
4. Bake the fries in the preheated oven for 20 minutes, or until they are golden and crispy.
5. While the fries are baking, cook 1 pound of sausage in a skillet over medium heat, breaking it up into small pieces as it cooks. Cook until browned and fully cooked, about 5-7 minutes.
6. Once the fries are done, remove them from the oven and sprinkle the cooked sausage evenly over the fries.
7. Sprinkle 2 cups of shredded cheese over the sausage and fries, making sure to cover them well.
8. Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
9. Remove from the oven and let cool slightly before serving. Enjoy your Cheesy Sausage Fries Bake!