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Million Dollar Grilled Pork Chop Recipe
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Ingredients
- Dry Sherry – great for adding flavor in meat, you can substitute with chicken or beef broth if desired
- Soy Sauce – adds the sodium needed to tenderize the pork chops
- Oil – I prefer olive oil, but vegetable oil would work as well
- Brown Sugar – you can also substitute with honey
- Minced Ginger – fresh is best, but you can use powder if that’s all you have
Instructions
- Start by combining my simple, yet mega flavorful, marinade ingredients in a zip close bag.
- Add in your pork chops and let marinade in the fridge for at least 30 minutes, up to 24 hours.
- Heat up your grill or grilling pan and cook until the pork reaches 140 degrees F.
- Cover the pork chops loosely with foil for about 5 to 10 minutes before enjoying.
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