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Tropical Fruit Smoothie Bowl
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Ingredients
- 1 medium ripe banana, sliced and frozen
- 1 cup frozen mango chunks
- 1/2 cup coconut milk
- 1 teaspoon vanilla extract
- 1/2 cup fresh strawberries, sliced
- 1 medium kiwi, sliced
- 1/4 cup granola for topping
- 1 tablespoon honey for drizzling
Instructions
- In a blender, combine the frozen banana slices, frozen mango chunks, coconut milk, and vanilla extract.
- Blend until smooth and creamy, scraping down the sides as needed to incorporate all ingredients.
- Pour the smoothie mixture into a bowl, spreading it evenly.
- Arrange the fresh toppings, such as sliced strawberries, kiwi slices, and granola artfully on top of the smoothie.
- Drizzle honey over the top for added sweetness if desired.
- Serve immediately with a spoon and enjoy your refreshing Tropical Fruit Smoothie Bowl.
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